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Tandoori Masala Starter Sauce (Pack of 3)
- Oil-free & Gluten-free
- No added Sugar
- Low carb/ KETO
- Shelf Stable - lasts up to a year outside of the fridge
- Spice Level - Medium
How to use it
- Pan-Fry:
- Stir to coat the paneer/veggies or pre-cooked protein of your choice with the sauce and saute for about 4-5 minutes or until cooked.
- Grill:
- Marinate the cubed paneer, or protein of your choice with the Tandoori sauce so they are evenly mixed. Grill for 4-5 minutes or until beautifully browned.
- Bake or Air fry:
- Preheat the oven to 400 F. Marinate the cubed paneer/protein/veggies with the Tandoori sauce, and cook for about 5-7 minutes, turning halfway through.
Pair it with rice, quinoa, naan, or bread of choice to make it a full meal.
Nutritional Information
- Artisanal & Small-Batch
- Low Carb/Keto with <4g Carbs
- Oil-free and no sugar added
- Gluten-free
- 100% Natural and 100% Vegetarian
- Ethically sourced
Ingredients
Tandoori Sauce
- Vinegar
- Red Peppers
- Jalapenos
- Ginger
- Garlic
- Chile Guajillo
- Salt
- Coriander Powder
- Cumin
- Fenugreek leaves
- Turmeric Powder